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A new Guatemala Huehuetenango.

When Brian and I first decided to start a coffee roastery, a couple of things were certain: we would find a great Ethiopian Sidamo that tasted like a cup of blueberries, and we would carry a coffee from Guatemala (preferrably from the Huehuetenango region).  We have decided to try out a different “huehue”.  It’s really good.  Read about it on our web site - it’s a cool story.

Local delivery

We have been doing local “milk-man” style local deliveries to the suburbs of north Dallas for a couple of months now, but there was no mention of it on our website.  Now there is.  If you are local to us - let us know - I’ll send you a price list and delivery schedule.  I will then bring coffee right to your door.